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Mnarani Club Kilifi (Batian Management)

Period: November 1996 – November 1997
Location: Kilifi, Kenya

  • Led the recruitment and training of Food & Beverage personnel for the pre-opening phase.
  • Advised on and implemented operational procedures.
  • Developed a membership database to support the club’s exclusivity and marketing strategy.

An exclusive 5-star members-only club with 140 beds, multiple dining outlets, and vibrant marine sports and activities.

  • Conducted comprehensive training programs for Food & Beverage staff, elevating service standards within six months.
  • Established brand standards with detailed service checklists, ensuring consistency and guest satisfaction.
  • Organized engaging member activities, including marine sports and themed events, significantly boosting weekend membership enrollments.
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